Sweet FAQ | Learn About Honey & Syrup

Posted October 4, 2017 0 13

Raw honey is minimally heated to reverse crystallization and strained to remove foreign materials such as honeycomb, beeswax, and larger particles...

Posted October 4, 2017 0 4

What is crystallization? Crystallization or granulation is a natural process that occurs in honey which aids its preservation. It does not...

Posted October 4, 2017 0 3

Did you know that the earliest alcoholic beverages are believed to be made from diluted honey? Around the world, present-day brewers continue to...

Posted October 4, 2017 0 9

Honey equivalent measurements Cups Grams Ounces Tablespoons 1/8 C 42.5g 1.5oz 2T 1/4 C 85g 3oz 4T 1/3 C 113.3g 4oz 5.3T 3/8 C 127.5g 4.5oz 6T 1/2...

Posted October 4, 2017 0 4

Honey has a tradition of being an effective, natural soother for throats and coughs. A study by a Penn State College of Medicine research team...

Posted October 4, 2017 0 2

At the Bee Yard: USDA certified Organic honey comes from certified beekeeping and extraction operations. Hives have all of their parts (supers...

Posted October 4, 2017 0 3

The Sugar Maker USDA certified Organic maple syrup is produced by sugar makers with certified sugar bush and sugar making facilities. The sugar...

Posted October 4, 2017 0 3

Exercise is one of the most important activities you can do for health. Honey has been a key ingredient in the training routines of athletes...

Dutch Gold Honey