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]]>Composed primarily of fructose, glucose and water, honey also contains small amounts of a wide array of vitamins and minerals, including niacin, riboflavin, pantothenic acid, calcium, copper, iron, magnesium, manganese, phosphorus, potassium and zinc.
Of recent interest is the antioxidant content of honey. Honey contains a variety of flavonoids and phenolic acids which act as antioxidants, scavenging and eliminating free radicals. Generally, darker honeys, such as buckwheat, have higher antioxidant content than lighter honeys.
Here is an example of a standard Nutritional Facts panel found on our honey labels.

*Servings per Container is based on the size of the container.
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]]>The post Honey and Allergens appeared first on Dutch Gold Honey.
]]>Dutch Gold packages only honey and does not process, store, or handle any allergens. Allergic reactions stemming from the consumption of Dutch Gold Honey are highly uncommon.
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]]>The post Honey and Trans Fat appeared first on Dutch Gold Honey.
]]>Why doesn’t Dutch Gold’s label list Trans Fat on the Nutrition Information?
Honey qualifies for the “simplified” nutritional panel format. Since no claim is made about fat, fatty acid or cholesterol content, and the amount of trans fat is less than .5 grams, declaration of trans fat is not required in the “simplified” format.
In compliance with the FDA’s trans fat labeling rule, Dutch Gold currently meets the requirements for the simplified format.
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]]>The post Maple Syrup Nutrition appeared first on Dutch Gold Honey.
]]>Nutritionally, maple syrup is fat free, trans fat free, and cholesterol free. It is primarily composed of sucrose with trace amounts of potassium, calcium and magnesium.
Regardless of the maple syrup color, or grade, the nutritional basis is consistent.

*Servings per Container is based on the size of the container.
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]]>The post Maple Syrup Allergens appeared first on Dutch Gold Honey.
]]>McLure’s packages maple syrup and honey only. It does not process, store, or handle any allergens. Allergic reactions stemming from the consumption of Maple Syrup are highly uncommon.
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]]>The post Trans Fat in Maple? appeared first on Dutch Gold Honey.
]]>Maple Syrup is produced from concentrating the sap of maple trees. Maple syrup is predominantly carbohydrate and does not contain any fat, including trans fats.
Why doesn’t McLure’s list Trans Fats on their Nutritional Labels?
Maple syrup qualifies for the “simplified” nutritional panel format. Since no claim is made about fat, fatty acid or cholesterol content, and the amount of trans fat is less than .5 grams, declaration of trans fat is not required
In compliance with the FDA’s trans fat labeling rule, McLure’s currently meets the requirements for the simplified format.
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]]>The post Is Honey Gluten Free? appeared first on Dutch Gold Honey.
]]>Dutch Gold only packages honey; there are no allergens, including gluten, processed or stored in its facility.
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